Classification of soup / types of soup with examples
Soup is a versatile and nourishing dish, crafted from a base of meat, seafood, vegetables, cereals, or poultry. Serving as an essential part of the menu, soup is often presented …
Saswata Banerjee
Different types of glassware used in food and beverage service
Food and beverage service outlets use a variety of glasses for different types of drinks, which require a significant investment in delicate and fragile equipment. The style, quality, and sparkle …
Dom Pérignon Vintage Champagne: History, Tasting and More
Dom Pérignon stands as a symbol of prestige, sophistication, and the pinnacle of champagne craftsmanship. Produced exclusively as vintage champagne, each bottle encapsulates the essence of a single exceptional harvest. …
The ultimate champagne guide/everything want to know about champagne
What is Champagne? 🥂 Champagne is a French sparkling wine that originates from the Champagne region in northeastern France. The term “Champagne“ is legally protected and can only be used …
The Ultimate Guide to Wine Types: Exploring Varieties, Styles, and Characteristics
Wine has played a significant role in human history for thousands of years, shaping cultures, traditions, and social gatherings across the globe. From ancient civilizations in Mesopotamia and Egypt to …
Gueridon Service: A Complete Guide to Tableside Excellence
Gueridon Service is a luxurious and interactive dining experience that has been an integral part of fine dining restaurants for centuries. Originating from Europe, it involves the preparation, cooking, or …
What is Room Service in Hotels? A Comprehensive Guide
Room service is one of the defining features of luxury hospitality, offering guests the convenience of enjoying meals and beverages in the comfort of their rooms. It reflects the hotel’s …
Sequence of service in restaurants/ restaurant service procedure
In the restaurant industry, delivering exceptional service is just as important as serving high-quality food. A well-structured sequence of service ensures smooth operations, enhances customer satisfaction, and encourages repeat business. …
9 Types of food and beverage service equipment
Food and beverage service equipment encompasses all essential items used in the service area, from furniture and cutlery to glassware and linen. These items not only support the functional aspects …
Classification and Types of Beverages: Alcoholic and Non-Alcoholic Explained
Beverages have been an integral part of human culture for centuries, offering not just hydration but also pleasure, indulgence, and even cultural significance. From the humble cup of tea to …