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Saswata Banerjee

Welcome to "Food and Beverage Knowledge," where I, Saswata Banerjee, share my passion and expertise in the world of hospitality. As a professional hotelier with years of experience in the industry, I have a deep understanding of food and beverage service, and I'm excited to bring that knowledge to you.

What Are the Types of Food and Beverage Service in the Hospitality Industry?

December 14, 2024June 29, 2020 by Saswata Banerjee
Realistic feature image illustrating types of food and beverage service in the hospitality industry, showing table service, self-service, special service, and assisted service.

Food and beverage (F&B) services are the cornerstone of the hospitality industry, shaping unforgettable dining experiences. From the elegance of table service to the autonomy of self-service, each type of …

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Types of food and beverage service outlets

January 13, 2025June 23, 2020 by Saswata Banerjee
Collage of food and beverage service outlets including fine dining, coffee shop, fast food, bistro, and bar

Food and beverage (F&B) service outlets are establishments where food and drinks are sold and served to customers. These outlets cater to diverse customer needs and may or may not …

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Food and Beverage Service 101: The Basics, Types, and Roles Explained

December 9, 2024June 16, 2020 by Saswata Banerjee
An image showcasing different food and beverage service operations, including a formal dining restaurant, casual café, buffet, and bar setup, with the title 'Food & Beverage Service 101' in the center.

Food and beverage (F&B) service is the cornerstone of the hospitality industry. From elegant fine dining establishments to bustling casual cafés, the quality of service shapes customer experiences and determines …

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Recent Post

  • Feature image showing a variety of craft beers — IPA, stout, and wheat beer — in distinctive glasses, surrounded by hops, barley, and fruit, with the article title “What Is Craft Beer? Characteristics, History, and Standout Examples” prominently displayed over a rustic, warm-toned brewery background.
    What Is Craft Beer? Characteristics, History, and Standout Examples
  • Professional waiter and waitress serving guests at an elegant dining table, showcasing duties and responsibilities in food and beverage service.
    What Are the Duties and Responsibilities of Waiters and Waitresses?
  • Mise en place in food and beverage operations showing kitchen prep, bar setup, restaurant table setting, and banquet layout.
    What Is Mise en Place? A Complete Guide for F&B Operations
  • A flight of craft beers with cheese, burgers, and gourmet dishes on a wooden table — feature image for the Ultimate Beer and Food Pairing Guide
    The Ultimate Beer and Food Pairing Guide: The Best Match for Every Beer Type
  • Stack of five essential cocktail books on a bar counter with bartending tools and a cocktail drink, in a stylish bar setting with warm lighting
    5 Best Cocktails Books: Every Bartender Needs to Read to Improve Their Craft
  • Food & Beverage service SOPs for Restaurant, In-Room Dining (IRD), and Banquet operations showcasing restaurant staff, room service, and banquet table setup.
    Food & Beverage service SOPs for Restaurant, IRD & Banquet

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