Types of trolleys used in Gueridon service
There are many types of trolleys used in the restaurant practising gueridon service. The design, equipment required, and layout of the trolley depends on its function. The design of a …
Equipment and Tools
Discover essential equipment and tools for food and beverage service, from kitchen necessities to bar equipment. This section covers everything you need to know about selecting, using, and maintaining tools for efficient and professional service. Perfect for both beginners and seasoned professionals looking to enhance their setup and operational skills in the food and beverage industry.
43 essential Bar equipment and tools list and their use
Every bar should have essential and adequate equipment and tools to run it smoothly and effectively. Making the drinks like cocktails and mocktails the bartender should have knowledge of using …
What are the different types of bars in hotels
The bar is first introduced in Great Britain by I.K Burnel who was a British engineer. The first bar to serve alcohol was installed at the great western hotel. Nowadays …
what are the different types of breakfast in hotel
Breakfast means breaking fast in the morning, usually, it is served between 7:00 am to 10:30 am. This service is very important as the waiter will have to create a …
Different types of glassware used in food and beverage service
F&B service outlets use different types of glasses for serving alcoholic and non-alcoholic beverages. Glassware contributes to the appearance of the table and the overall attraction of the service area. There are …
9 Types of food and beverage service equipment
Food and beverage service equipment include all pieces of equipment for the furniture. Cutlery, crockery, glassware, and Linen are used by the guests and the staff in the service area. …