Explore the essential equipment for every food and beverage professional, from glassware and bar tools to kitchen appliances and service tools. Learn about the tools that enhance food preparation, presentation, and service for restaurants, bars, and hotels.
When it comes to beer, the right glass makes all the difference. Whether you’re a casual drinker or a devoted beer enthusiast, selecting the proper beer glass can elevate your …
The purpose of serving beer in the right glass is to maximize its flavour, aroma, and visual appeal. Different types of beer glasses are designed to highlight specific characteristics of …
There are many types of trolleys used in the restaurant practising gueridon service. The design, equipment required, and layout of the trolley depends on its function. The design of a …
Every bar should have essential and adequate equipment and tools to run it smoothly and effectively. Making the drinks like cocktails and mocktails the bartender should have knowledge of using …
F&B service outlets use different types of glasses for serving alcoholic and non-alcoholic beverages. Glassware contributes to the appearance of the table and the overall attraction of the service area. There are …