Homemade Ricotta Cheese Recipe
Introduction Making ricotta cheese at home is a simple and rewarding process that yields a fresh, creamy, and delicious cheese. With just a few ingredients and some basic kitchen equipment, …
The Ultimate Guide to Ricotta Cheese: history, types, uses and recipe
Ricotta is a fresh Italian whey cheese made from sheep, cow, goat, or Italian water buffalo milk whey left over from the production of other cheeses such as Parmesan and Cheddar. but the ricotta that we consume …
Mozzarella cheese | Origins, Production, uses
Mozzarella cheese, pronounced “moh-zuh-REHL-lah,” is a beloved staple in Italian cuisine and around the world. Originating from Italy, this soft, white cheese is traditionally made from the milk of water …
Exploring Parmesan or Parmigiano-Reggiano cheese
Parmesan cheese, also known as Parmigiano-Reggiano, is an Italian hard, granular cheese made from cow’s milk. It originated in Italy and is typically aged for at least 12 months, though …
The Ultimate Guide to Cheddar Cheese: History, Types, and Uses
Cheddar cheese is a beloved staple in kitchens around the world, renowned for its rich flavor and versatility. Whether you’re a cheese connoisseur or a casual consumer, this guide will …
Essential French Culinary Terms
Catering professionals and students must have a sound knowledge of the culinary and French terms that are very often found on menu cards and culinary books. Culinary terms are different …
Types of trolleys used in Gueridon service
There are many types of trolleys used in the restaurant practising gueridon service. The design, equipment required, and layout of the trolley depends on its function. The design of a …
A Guide to Different Cuts of Chicken
Chicken, a staple protein in cuisines worldwide, offers a plethora of cuts, each with its unique flavour, texture, and culinary applications. From succulent thighs to versatile breasts, understanding these cuts …
Service of cheese in restaurants
Cheese is served either in place of or after the sweet course. It is best to serve the cheese at room temperature. Take the cheese out of the freezer at …
Types of champane
There are several types of champagne available in the market including vintage champagne, pink champagne, Blanc de Blancs, etc. The following are the types of champagne: Vintage champagne It is …